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Cider CARRAL: EXTRA
in cuba 6 months and one year in the bottle. Very balanced, dry cider and carbonated touches. 7% alcohol Vol. advisable with starters and fish.
Cider CARRAL: EXTRA
in cuba 6 months and one year in the bottle. Very balanced, dry cider and carbonated touches. 7% alcohol Vol. advisable with starters and fish.
This cider is recommended to serve fresh, between 8 and 10 degrees of temperature, to obtain your optimum level of flavor.
It is recommended to accompany with starters, fish and seafood; and in desserts and can replace the cava
cider "extra" of 7% Vol. 75 cl bottle.
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